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Lemon and Vodka Martinis
Giada De Laurentiis
8 min
0 min
8 min
ingredients
4 servings
Lemon and Vodka Martinis
¾ cup sugar, preferably superfine
sugar
¾
½ cup strained fresh lemon juice (about 2 large lemons)
lemon juice
½
½ cup chilled vodka
vodka
½
Ice cubes
ice cubes
1
1 cup chilled sweet sparkling white wine, such as Asti Spumante
sparkling white wine
1
Lemon slices (optional)
lemon(s)
1
instructions
Lemon and Vodka Martinis
Place 4 large martini glasses in the freezer. Combine the sugar and lemon juice in a small bowl; whisk until the sugar dissolves. (The lemon syrup can be made 3 days ahead. Cover and chill.)
Combine 1/4 cup lemon syrup and the vodka in a martini shaker. Add ice cubes. Cover and shake 8 to 10 times, then strain the mixture equally into 4 very cold martini glasses (about 3 tablespoons each). Add 1/4 cup chilled sparkling wine to each glass. Garnish each martini with a lemon slice, if desired, and serve very cold.
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