Weeknights With Giada

Quick and Simple Recipes to Revamp Dinner

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Cakes
Mini Pumpkin Cupcakes with
Chocolate Frosting, 218,
219
Pound, Chocolate
Mascarpone, 220, 221
Spiced Apple Walnut
Cupcakes, 217

Calzone, Antipasto, 72, 73
Carrot and Yam Puree, 193
Carrots and Peas, Pastina with,
88
Cauliflower Soup, Creamy, with
Bacon, 34

Cheese
Antipasto Calzone, 72, 73
Arugula Pesto, Ricotta, and
Smoked Mozzarella Pizza,
65, 66–67
Breakfast Tart with Pancetta
and Green Onions, 168,
169
Bruschetta with Lamb,
Fontina, and Greens, 55
Burgers à la Pizzaiola, 74–75,
75
Feta, Watermelon, and
Watercress, Couscous with,
36, 37
Fig and Brie Panini, 174, 175
Grilled, with Spinach and
Pancetta, 59
Ham, Gruyère, and Apple
Panini, 60, 61
Ricotta, Lentil, and Brown
Rice Rolls, 102–103, 103
Scallion and Mozzarella
Cornbread, 198, 199
Sweet Corn and Basil
Lasagna, 92, 93

Cherry and Peach Frittata, 171

Chicken
Adobo, 143, 144–145
and Arugula Pita Pockets, 70
Bibb, and Arugula Salad with
Raspberry Vinaigrette, 46,
47
Caramelized Onion, and
Grapefruit Salad, 35
Crispy, with Rosemary-Lemon
Salt, 126, 127
Meunière with Tomato and
Parsley Sauce, 124, 125
Penne in Almond Sauce, 89
with Peruvian Chile Sauce,
154, 155–156
Salad, Asian, 148
with Tarragon and White
Wine, 122, 123

Chocolate
Chunk, Oatmeal, and
Cranberry Cookies, 216
Double, and Espresso
Cookies, 222, 223
Frosting, Mini Pumpkin
Cupcakes with, 218, 219
-Hazelnut Drop Cookies,
224
Mascarpone Pound Cake,
220, 221
Peanut Butter Cookies with
Blackberry Jam, 214, 215

Clams and Mussels, Spicy
Linguine with, 90, 91

Cookies and bars
Apricot Oat Bars, 225, 227
Chocolate-Hazelnut Drop
Cookies, 224
Double Chocolate and
Espresso Cookies, 222, 223
Oatmeal, Cranberry, and
Chocolate Chunk Cookies,
216
Peanut Butter Cookies with
Blackberry Jam, 214, 215

Corn
Grilled Creamed, with Spinach
and Parmesan, 196, 197
Sweet, and Basil Lasagna,
92, 93

Cornbread, Scallion and
Mozzarella, 198, 199

Couscous with Watermelon,
Watercress, and Feta
Cheese, 36, 37
Crepes with Peanut Butter and
Jam, 176, 178–179
Curry, Red, Vegetables in, 142